If you're craving something spicy and satisfying, this Nasi Goreng Pedas (Spicy Fried Rice) will hit the spot! Packed with chili heat, garlic, onions, and a simple egg, this recipe is budget-friendly and super easy to make at home.
Ingredients:
-1 cup cooked white rice (preferably overnight)
-1 egg
-2 cloves garlic (minced)
-1 small onion (sliced)
-3–5 bird’s eye chilies (adjust to taste)
-1 tbsp soy sauce
-1 tbsp chili sauce
-Salt to taste
-Cooking oil
-Sliced cucumber & fried shallots (for garnish)
Instructions:
1. Heat oil in a pan and sauté garlic, onions, and chilies until fragrant.
2. Push to the side and crack in an egg, scramble lightly.
3. Add rice, soy sauce, and chili sauce. Stir well.
4. Cook until rice is evenly coated and heated through.
5. Season with salt.
6. Serve hot with cucumber slices and a sprinkle of fried shallots.
Even the simplest ingredients can become something heartwarming. This dish reminds us that barakah comes when we cook with sincerity and care.
Nasi Goreng Pedas – simple, spicy, and so satisfying! Perfect for a quick halal meal under budget.
Would you try this at home? Comment below!
#HalalBiteAndSoul #BudgetFriendlyHalal #SpicyFriedRice #HalalRecipe #EasyHalalFood #OneBiteOneDuaOneSoulAtATime
One bite, one du’a, one soul at a time.
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