Looking for a quick, cheesy twist to your usual Maggi? This Maggi Goreng Cheese recipe is perfect for days when you want comfort food on a budget. With just a few simple ingredients, you can whip this up in minutes!
Ingredients:
-1 packet Maggi (kari or your fav flavor)
-1 egg
-1 clove garlic (minced)
-1 tbsp cooking oil
-1 slice of cheese (or shredded mozzarella)
-1 tbsp chili sauce (optional for a spicy kick)
A pinch of salt or seasoning (optional)
Instructions:
1. Boil Maggi noodles halfway (just until slightly softened), then drain.
2. In a pan, heat up oil and sauté the minced garlic.
3. Crack in the egg and scramble it.
4. Add in the drained Maggi and the seasoning packet. Stir-fry until evenly coated.
5. Mix in chili sauce if you like it spicy!
6. Lastly, tear the cheese slice and stir until melted and gooey.
7. Serve hot with your favorite garnish (fried onions, spring onions, etc.)
Tips:
You can add sausages, chicken, or veggies to upgrade it.
For extra cheesiness, top with more cheese before serving!
Simple, cheesy, and oh-so-satisfying. Perfect for students, late-night cravings, or quick lunch ideas. Try it out and share with your loved ones!
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